Restaurant Manager - Franchise

Denny's; Texas City (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

Join a leading franchise of Denny’s as a Restaurant Manager and take charge of the daily operations. In this full-time role, you will oversee restaurant performance, manage staff, and ensure an excellent dining experience for guests. If you have a passion for food and hospitality, this position offers a great opportunity for growth within a vibrant restaurant environment.

Qualifications

• Strong commitment to hospitality and guest satisfaction.
• Experience in managing restaurant staff.
• Ability to oversee restaurant operations.

Responsibilities

• Overseeing restaurant operations and managing staff.
• Demonstrating a strong commitment to hospitality and guest satisfaction.

Skills

Hospitality

Staff Management

Guest Satisfaction

Job description

Join to apply for the Restaurant Manager - Franchise role at Denny's.

This job posting is for employment at an independently owned and operated franchisee of Denny’s.

At Denny’s, we love feeding people. If you have a passion for food and serving others, see what your future can hold at Denny’s!

Responsibilities

• Overseeing restaurant operations and managing staff
• Demonstrating a strong commitment to hospitality and guest satisfaction

Disclaimer

This job is with an independent franchisee, not Denny’s, Inc. The franchisee is responsible for employment matters, including hiring, firing, and staffing decisions. Denny’s, Inc. has no control over employment policies or hiring decisions of the franchisee.

This posting provides general information about working at a Denny’s restaurant but is not a complete job description. Employees perform various tasks daily, which may not be listed here.

Our brand is committed to equal employment opportunity regardless of age, race, creed, color, national origin, citizenship, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran status, criminal background, or any other protected characteristic.

Additional Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants