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CBRE Group is seeking a Restaurant Manager in Illinois for a hybrid role that blends Front of House leadership with operational oversight. The package highlights a $98,000 - $143,000 salary and clear opportunities to grow within a team that ships.
You’ll oversee restaurant operations, ensure regulatory compliance, and partner with peers to drive efficiency while maintaining a hands-on approach. This position rewards ownership and steady delivery in a fast-paced environment.
The general ground is shifting, and CBRE Group wants a Restaurant Manager in IL who sees Front of House as the way through. This hybrid Restaurant Manager role offers a $98,000 - $143,000 salary, real ownership over your work, and a clear path to grow alongside a team that ships.
CBRE Group is a purpose-soaked engineering shop in Schaumburg, IL where Sommelier Certification and Front of House are treated as the same discipline. We build an environment where steady-handed ideas get tested quickly and credit is shared fairly.
We answer the money question first with $98,000 - $143,000, then keep going with growth budgets, mentorship, and a flexible hybrid schedule.
The search for a Restaurant Manager is in full swing, and we want to fill it soon.