Restaurant Manager - Balanced Hours, Growth & Benefits

Olive Garden; Affton (MO); On-site; USD 52,000 - 90,000; Full time

Benefits offered by this job

Weekly pay

Medical insurance

Dental insurance

Vision insurance

Short‑Term Disability

Life Insurance

401(k) match

Tuition reimbursement

Student‑loan assistance

Adoption reimbursement

Paternity/maternity leave

Paid time off

Job summary

Olive Garden in the United States seeks a Restaurant Manager to oversee daily operations, lead a team, and ensure guest satisfaction while delivering high‑quality service. The role emphasizes work‑life balance with limited hours and regular time off, and offers strong benefits including medical, dental, and vision insurance, a 401(k) plan with company match, and tuition reimbursement.

The Manager reports to the General Manager and plays a key role in staff development, safety standards, and

Responsibilities

• Restaurant Managers report to the General Manager and are accountable for taking initiative, being people‑focused, and results‑oriented.
• Managers lead their teams with a passion for service, a strong desire to win, and an ability to build relationships.

Job description

Olive Garden in the United States seeks a Restaurant Manager to oversee daily operations, lead a team, and ensure guest satisfaction while delivering high‑quality service. The role emphasizes work‑life balance with limited hours and regular time off, and offers strong benefits including medical, dental, and vision insurance, a 401(k) plan with company match, and tuition reimbursement.

The Manager reports to the General Manager and plays a key role in staff development, safety standards, and