Restaurant Manager - Balanced Hours, Growth & Benefits

Olive Garden; South Portland (ME); On-site; USD 56,000 - 66,000; Full time

Benefits offered by this job

Competitive base salary

Quarterly bonus eligibility

Medical, dental, vision insurance

Company-paid Short-Term Disability

Life Insurance

401(k) with 120% match

Employee Stock Purchase Program 15%

Merchant discounts

Paid time off

Job summary

Olive Garden in the United States is seeking a Restaurant Manager to lead daily restaurant operations, drive guest satisfaction, and manage a team toward service excellence.

You will report to the General Manager, oversee staffing, training, and scheduling, and ensure safety and quality standards while delivering strong results.

Competitive base pay, quarterly bonus eligibility, and a comprehensive benefits package are included.

Responsibilities

• Lead restaurant team and daily operations to ensure guest satisfaction.
• Oversee staffing, training, scheduling, and compliance with safety standards.

Job description

Olive Garden in the United States is seeking a Restaurant Manager to lead daily restaurant operations, drive guest satisfaction, and manage a team toward service excellence.

You will report to the General Manager, oversee staffing, training, and scheduling, and ensure safety and quality standards while delivering strong results.

Competitive base pay, quarterly bonus eligibility, and a comprehensive benefits package are included.