restaurant manager

www.canadainternational.gc.ca - Jobboard; Vista (PA); On-site; USD 60,000 - 80,000; Full time

Job summary

A leading company in the food industry is seeking a full-time manager for their restaurant operations. The role involves analyzing budgets, training staff, and ensuring compliance with health regulations. Candidates must be Canadian citizens or residents, with an emphasis on client focus and teamwork. This position offers a dynamic and fast-paced work environment, with responsibilities including staff management and customer service.

Benefits

Other benefits

Qualifications

• 7 months to less than 1 year of experience required.

Responsibilities

• Analyze budget to boost and maintain restaurant profits.
• Train staff and monitor performance.
• Ensure health and safety regulations are followed.

Skills

Client focus

Team player

Flexibility

Reliability

Efficient interpersonal skills

Education

Secondary (high) school graduation certificate

Job description

Posted onMay 09, 2025 by Employer details CHESTERS CHICKEN

You have successfully applied for this job through Job Bank!

You have successfully withdrawn your application for this job.

Job details

• Location Armstrong Station , ON
• Salary 34.20 hourly / 30 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3303399

Overview

Languages

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Provide customer service

Supervision

• 5-10 people

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods

Personal suitability

• Accurate
• Client focus
• Efficient interpersonal skills
• Flexibility
• Reliability
• Team player

Other benefits

• Other benefits

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

Advertised until

2025-06-08

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.