Restaurant Manager

Denny's

Springdale (AR)

On-site

USD 29,000 - 39,000

Full time

14 days+

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Job summary

Denny's, an independently owned and operated franchisee, seeks a Restaurant Manager to ensure the restaurant runs smoothly and efficiently. You will be responsible for staffing, operational excellence, and compliance with all laws and guidelines, while creating a welcoming atmosphere for guests and team members.

This position emphasizes leadership in an environment where the franchisee is the employer, with a focus on consistent staffing and adherence to employment policies.

Qualifications

  • Staffing at all times to ensure the restaurant runs smoothly.
  • Operational excellence to keep the restaurant running efficiently and effectively.
  • Ensuring compliance with laws, regulations, and guidelines.
  • Creating an atmosphere that patrons and employees enjoy.

Responsibilities

  • Ensuring that the restaurant is fully and appropriately staffed at all times.
  • Maintaining operational excellence so our restaurant is running efficiently and effectively.
  • Ensuring that all laws, regulations, and guidelines are followed.
  • Creating a restaurant atmosphere that both patrons and employees enjoy.

Skills

Staffing
Operations management
Regulatory compliance
Customer experience

Job description

This job posting is for employment with an independently owned and operated franchisee. As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly.

Responsibilities
  • Ensuring that the restaurant is fully and appropriately staffed at all times.
  • Maintaining operational excellence so our restaurant is running efficiently and effectively.
  • Ensuring that all laws, regulations, and guidelines are followed.
  • Creating a restaurant atmosphere that both patrons and employees enjoy.

Minimum : 14.0

Maximum

Additional Information : This job posting is for a position at an establishment owned and operated by an independent franchisee. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling. The Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees’ employees. If you are hired for this job posting, the independent franchisee will be your employer. This job posting contains some general information about what it is like to work in this position but is not a complete job description. People who work in this position perform many different tasks every day, and this posting may not list all the job's essential functions. Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.

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