Restaurant Manager

Great Sarasota Restaurant!; Sarasota (FL); On-site; USD 58,000 - 68,000; Full time

Benefits offered by this job

Bonus based on performance

Free food & snacks

Paid time off

Health insurance

Opportunity for advancement

Job summary

Great Sarasota Restaurant! in Sarasota, Florida is seeking a Restaurant Manager to lead our dynamic team and enhance customer experiences. The role involves managing daily operations, cultivating a positive work environment, and ensuring service excellence.

We are offering a competitive salary between $58,000 and $68,000 annually, alongside health benefits and opportunities for growth. If you have a passion for the restaurant industry and wanted to make a significant impact, let's connect!

Qualifications

• Proven experience as a Restaurant General Manager or in a similar leadership role.
• Strong understanding of restaurant operations and financial management.
• Excellent leadership, communication, and organizational skills.

Responsibilities

• Lead and inspire our dedicated team to deliver exceptional dining experiences.
• Oversee day-to-day operations and ensure the highest standards of quality and service.
• Develop and implement strategic plans for growth and improvement.

Skills

Leadership

Communication

Organizational Skills

Financial Management

Customer Service

Job description

Benefits

• Bonus based on performance
• Competitive salary
• Dental insurance
• Employee discounts
• Free food & snacks
• Health insurance
• Opportunity for advancement
• Paid time off
• Training & development
• Vision insurance

Join Our Team as a Restaurant Manager!

Are you a dynamic and passionate leader looking to take your career to the next level? We are seeking a dedicated and experienced Restaurant Manager to join our award-winning team in downtown Sarasota. Our establishment is consistently ranked among the top ten dining destinations in the area, and we’re ready to grow even further!

What We Offer

• Competitive Base Salary: $58,000 - $68,000 annual range
• Annual Bonuses: Based on goals met
• Health Insurance: Comprehensive coverage
• Paid Vacation: Enjoy time off to recharge
• Equity Opportunity: Become a part-owner in our thriving business
• Exciting Growth Plans: Focus on expanding catering and additional revenue centers in 2025

Responsibilities

• Lead and inspire our dedicated team to deliver exceptional dining experiences
• Oversee day-to-day operations and ensure the highest standards of quality and service
• Develop and implement strategic plans for growth and improvement
• Manage financial performance, including budgeting and cost control
• Cultivate a positive and productive work environment
• Enhance our operations with your unique skills and plans

Qualifications

• Proven experience as a Restaurant General Manager or in a similar leadership role
• Strong understanding of restaurant operations and financial management
• Excellent leadership, communication, and organizational skills
• Ability to thrive in a fast-paced and dynamic environment
• Passion for delivering outstanding guest experiences

Why Join Us? Be part of a renowned and respected dining establishment with a bright future. This is a unique opportunity to make a significant impact and grow with us. If you’re ready to bring your talent and enthusiasm to our team, we’d love to hear from you!

How to Apply

Submit your resume and a cover letter detailing your experience and why you’re the perfect fit for this role by completing this application!