Amazing Restaurant Manager

Duval's Fresh Local Seafood; Sarasota (FL); On-site; USD 56,000 - 66,000; Full time

Benefits offered by this job

Competitive salary ($56,000 - $66,000 annualized range)

Bonus based on performance and annual bonus (no cap)

Commission opportunities for targeted programs

Health insurance (100% coverage option)

Dental insurance

Vision insurance

Employee discounts

Free food & snacks

Paid vacation / paid time off

Opportunity for advancement, including equity participation

Training & development

Exciting growth plans for expanding revenue centers in 2025

Job summary

Duval's Fresh Local Seafood is looking for a dedicated and experienced Restaurant Manager to join our award-winning team in downtown Sarasota. This role focuses on leading operations, ensuring exceptional dining experiences, and driving continued growth.

Key responsibilities include overseeing daily operations, managing financial performance, and cultivating a positive work environment. Ideal candidates will have a proven track record in similar roles and a passion for outstanding guest experiences.

Qualifications

• Proven experience as a Restaurant General Manager or in a similar leadership role.
• Strong understanding of restaurant operations and financial management.
• Excellent leadership, communication, and organizational skills.
• Ability to thrive in a fast‑paced, dynamic environment.
• Passion for delivering outstanding guest experiences.

Responsibilities

• Lead and inspire the team to deliver exceptional dining experiences.
• Oversee day‑to‑day operations, maintaining the highest standards of quality and service.
• Develop and implement strategic plans for growth and improvement.
• Manage financial performance, including budgeting and cost control.
• Cultivate a positive and productive work environment.
• Enhance operations with unique skills and plans.

Skills

Leadership

Communication

Organizational skills

Financial management

Operational excellence

Job description

Restaurant Manager

We are seeking a dedicated and experienced Restaurant Manager to join our award-winning team in downtown Sarasota. The role focuses on leading operations, ensuring exceptional dining experiences, and driving continued growth.

Benefits

• Competitive salary ($56,000 - $66,000 annualized range)
• Bonus based on performance and annual bonus (no cap)
• Commission opportunities for targeted programs
• Health insurance (100% coverage option)
• Dental insurance
• Vision insurance
• Employee discounts
• Free food & snacks
• Paid vacation / paid time off
• Opportunity for advancement, including equity participation
• Training & development
• Exciting growth plans for expanding revenue centers in 2025

Responsibilities

• Lead and inspire the team to deliver exceptional dining experiences.
• Oversee day‑to‑day operations, maintaining the highest standards of quality and service.
• Develop and implement strategic plans for growth and improvement.
• Manage financial performance, including budgeting and cost control.
• Cultivate a positive and productive work environment.
• Enhance operations with unique skills and plans.

Qualifications

• Proven experience as a Restaurant General Manager or in a similar leadership role.
• Strong understanding of restaurant operations and financial management.
• Excellent leadership, communication, and organizational skills.
• Ability to thrive in a fast‑paced, dynamic environment.
• Passion for delivering outstanding guest experiences.