Restaurant Manager

Piatt Hotel Group; Pittsburgh (Allegheny County); On-site; USD 52,000 - 70,000; Full time

Benefits offered by this job

Medical

Dental

Vision

PTO

401k with match

Paid gym membership

Paid parking

Paid holidays

Hilton employee discounts

Job summary

Revel, adjacent to the Hilton Garden Inn Pittsburgh Downtown, is seeking a Restaurant Manager to lead daily restaurant operations, ensuring exceptional service and upholding high standards throughout the dining experience. The role requires supervising staff, maintaining customer satisfaction, and coordinating with Marketing to promote items and boost revenue.

Benefits include Medical, Dental, Vision, PTO, 401k with match, paid gym membership, parking and holidays, plus discounted Hilton rates

Qualifications

• Proven experience as Restaurant Manager or in a similar role.
• Strong leadership and interpersonal skills.
• Excellent customer service and communication skills.
• Knowledge of restaurant management software and POS systems.
• Knowledge of beer, wine and spirits.
• Ability to work in a fast-paced environment and handle stressful situations.
• Flexibility to work evenings, weekends, and holidays.
• High school diploma or equivalent.

Responsibilities

• Oversee daily restaurant operations and staff.
• Maintain high service standards and guest satisfaction.
• Hire, train and supervise restaurant staff.
• Collaborate with Marketing to promote items and drive revenue.
• Ensure compliance with safety and regulatory standards.

Skills

Leadership

Customer service

Communication

Staff supervision

POS systems

Beer/wine/spirits

Fast-paced environment

Flexibility

Education

High school diploma or equivalent

Tools

POS software

Job description

Revel, adjacent to the Hilton Garden Inn Pittsburgh Downtown is searching for a Restaurant Manager to join their team. Revel is a refined American restaurant located steps from Market Square and offers a classic breakfast menu and a unique lunch and dinner menu with handcrafted drinks. We offer competitive pay and benefits which include, Medical, Dental, Vision, PTO, 401k with match, paid gym membership, paid Parking and paid holidays. Additionally, associates are offered discounted Hilton team member rates to stay in Hilton locations throughout the world.

The Restaurant Manager supports the restaurant in overseeing daily operations, ensuring exceptional service, and maintaining high standards in all aspects of the restaurant. This role involves managing staff, enhancing customer satisfaction, and ensuring efficient and profitable business operations.

Key Responsibilities of this position include:

• Operational Management-Assist in managing day to day restaurant operations.
• Staff Supervision-Assist in hiring, training and management restaurant staff.
• Customer Service-Ensure excellent customer service and address any complaints and feedback as necessary.
• Marketing and Promotion-work with Marketing team to support promotional items. Generate ideas to increase revenue.
• Compliance and Safety-Maintain a safe working environment for employees and guests.

Qualifications:

• Proven experience as an Restaurant Manager or in a similar role.
• Strong leadership and interpersonal skills.
• Excellent customer service and communication skills.
• Knowledge of restaurant management software and point-of-sale systems.
• Knowledge of beer, wine and spirits.
• Ability to work in a fast-paced environment and handle stressful situations.
• Flexibility to work evenings, weekends, and holidays.
• High school diploma or equivalent

This property is locally owned and operated by Piatt Hotel Group, an established, family-owned management group with a portfolio of newly constructed, renovated and well-maintained properties across Western PA. A career with Piatt Hotel Group offers pathways for new responsibility, career advancement and continuous learning for Team Members at every level.

Equal Opportunity Employer