Restaurant Manager

Buddakan PA; Philadelphia (Philadelphia County); On-site; USD 50,000 - 70,000; Full time

Job summary

A leading restaurant in Philadelphia seeks a skilled Restaurant Manager to oversee operations and lead a diverse team. The role offers a competitive salary, benefits, and opportunities for career advancement in a vibrant dining environment. Ideal candidates will have restaurant management experience, strong leadership skills, and a passion for Asian cuisine.

Benefits

Competitive Base Salary

Quarterly Bonus Program

Paid Vacation and Sick Time

Medical, Dental, and Vision Benefits Coverage

Commuter Benefits Program

Dining Discounts at over 25 STARR Restaurants

Opportunities for Career Advancement

Qualifications

• 2+ years of restaurant management experience, preferably in Asian Cuisine.
• Experience hiring, training, and mentoring diverse teams.

Responsibilities

• Drive team and restaurant success through effective leadership.
• Manage staff scheduling and training.

Skills

Leadership

Food and Wine Knowledge

Team Management

Tools

Word

Excel

OpenTable

HR Systems

Job description

Join to apply for the Restaurant Manager role at Buddakan PA.

About Buddakan: Affiliated with STARR Restaurants, Buddakan offers a Modern Asian cuisine experience. The restaurant features a striking 10-foot-tall Buddha and a menu that includes dishes like edamame dumplings, char siu pork buns, Kobe beef satay, and innovative entrees influenced by East and West. Whether you're interested in Asian-inspired cocktails, bento boxes, or a communal dining experience, Buddakan aims to provide an immersive culinary escape.

Position Overview: We are seeking a driven and skilled Restaurant Manager to join our team. This position offers a comprehensive package including:

• Competitive Base Salary
• Quarterly Bonus Program
• Paid Vacation and Sick Time
• Medical, Dental, and Vision Benefits Coverage
• Commuter Benefits Program
• Dining Discounts at over 25 STARR Restaurants
• Opportunities for Career Advancement and Professional Growth

Qualifications:

• 2+ years of restaurant management experience, preferably in Asian Cuisine
• Experience hiring, training, and mentoring diverse teams
• Staff scheduling experience is highly preferred
• Proficiency in basic computer and account systems, including Word, Excel, scheduling software, OpenTable, HR systems
• Strong food and wine knowledge with a passion to teach others
• Leadership ability to drive team and restaurant success

Buddakan is an equal opportunity employer. All applicants will be considered without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Additional Details:

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management
• Industry: Restaurants