Restaurant Manager

Fricker's USA, Llc; Perrysburg (OH); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Medical, dental, vision

Life insurance

Disability insurance

401(k) with matching contributions

Paid vacation

Free meals

Job summary

Fricker's USA, Llc in Perrysburg, Ohio is seeking a skilled restaurant manager to provide outstanding leadership, inspire others, coach, train and counsel the team, and create a profitable environment that delivers an exceptional guest experience.

We reward performance with a friendly, fulfilling work environment and ample opportunities for career advancement, along with competitive salaries and a comprehensive benefits package.

Qualifications

• Minimum 2 years of recent restaurant management experience preferred in fast-casual settings.
• Outstanding interpersonal and communication skills.
• Positive, friendly demeanor and guest service focus.
• Ability to stand and walk for long periods and lift up to 50 lbs.

Responsibilities

• Execute Fricker’s brand of fun, food, sports and spirits.
• Drive positive sales growth.
• Maintain a healthy, safe, and secure environment by following food-safety and sanitation standards.
• Communicate job expectations, train, schedule, coach, counsel, and enforce policies and procedures.
• Control costs by monitoring food and labor efficiencies.
• Recruit, select, and train staff to meet staffing objectives.

Skills

Interpersonal skills

Communication skills

Leadership

Job description

Description

As a Fricker’s manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling, creating a profitable environment, and delivering an exceptional guest experience.

We reward and encourage exceptional performance through a friendly, fulfilling work environment. You will also enjoy many opportunities for career advancement along with great compensation and benefits. If you’re looking for exceptional challenge with opportunity for career advancement, look to Fricker’s!

Management roles at Fricker’s are different from other restaurants because:

• Many of our guests are friendly regulars from the neighborhood and community
• We are very community oriented. We have great relationships with schools, universities, recreation leagues, and other local businesses.
• We hire individuals who can utilize their own management style to achieve our company’s objectives.
• We offer a flexible 5-day work week.

Job Duties Include:

• Executing Fricker’s unique brand of fun, food, sports and spirits.
• Driving positive sales growth.
• Maintaining a healthy, safe, and secure environment by establishing, following and enforcing all company, federal and state food-safety, sanitation standards and procedures.
• Achieving optimal performance from our staff by communicating job expectations, training, scheduling, coaching, counseling, and enforcing policies & procedures.
• Controlling costs by monitoring food and labor efficiencies.
• Accomplishing staffing objectives by recruiting, selecting, and training quality individuals.

Job Requirements:

• Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere.
• Steady, stable employment track record. Minimum of 2 professional references.
• Outstanding interpersonal and communication skills.
• Positive, friendly demeanor & attitude; Customer/Guest Service Focused
• Ability to stand and walk for long periods of time.
• Ability to lift up to 50 lbs.

In addition to competitive salaries for our management roles, we provide:

• Comprehensive Benefit Package including medical, dental, vision, life insurance, disability insurance, and 401(k) with matching contrbutions
• Rewards Program
• Paid vacation
• Free meals

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.