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Gator's Dockside in Orlando is seeking a Front of House Manager to oversee dining room operations, shape the guest experience, and ensure a welcoming, high‑energy environment.
You will hire and train servers, bartenders, hosts, and bussers, plan shifts with scheduling systems, and guide staff to handle guest concerns with professionalism.
The front of house manager oversees all operations at a restaurant (except for the kitchen). This individual shapes a restaurant-goer’s experience by maintaining the dining room’s appearance, hiring and training quality staff, and ensuring good customer service.
Opportunity for advancement, quarterly bonuses, benefits, paid vacation, etc... This position is for one of our Orlando locations.
1 person wants to work here!
We are a family restaurant who caters to the sports enthusiast. Gator's Dockside is entrenched in the community and is very involved with local schools, youth sports, and all other community activities.