Restaurant Manager

Omaha prime restaurant; Omaha (NE); On-site; USD 50,000 - 57,000; Full time

Job summary

An established industry player is seeking a Restaurant Manager to lead daily operations at a prime location in Omaha. This full-time, on-site role emphasizes customer satisfaction and service excellence. The successful candidate will manage staff, oversee food and beverage service, and ensure compliance with health regulations. With a focus on team management and independent decision-making, this position offers a unique opportunity to make a significant impact in a vibrant restaurant environment. If you are passionate about hospitality and eager to drive success, this could be the perfect fit for you.

Qualifications

• Strong customer satisfaction and service skills are essential.
• Experience in hiring and training staff is crucial.

Responsibilities

• Oversee daily operations ensuring high customer satisfaction.
• Manage staff, handle inquiries, and resolve complaints efficiently.

Skills

Customer Satisfaction

Customer Service

Hiring Staff

Training Staff

Food & Beverage Management

Team Management

Independent Work

Education

Bachelor's degree in Hospitality Management

Bachelor's degree in Business Administration

Job description

5 days ago Be among the first 25 applicants

Direct message the job poster from Omaha prime restaurant

This is a full-time on-site role for a Restaurant Manager at Omaha Prime Restaurant, located in Omaha, NE. The Restaurant Manager will oversee daily operations, ensuring high levels of customer satisfaction and customer service. Responsibilities include managing staff, hiring, training, monitoring food and beverage service, and maintaining compliance with health and safety regulations. The role also involves handling customer inquiries and resolving complaints efficiently.

Qualifications

• Customer Satisfaction and Customer Service skills
• Experience in Hiring and training staff
• Knowledge of Food & Beverage management
• Ability to work independently and manage a team
• Experience in the restaurant industry is beneficial
• Bachelor's degree in Hospitality Management, Business Administration, or a related field is a plus

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

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Omaha, NE $50,000.00-$57,000.00 2 weeks ago

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