Restaurant Manager

Happy Day Restaurants; Moscow (ID); On-site; USD 70,000 - 95,000; Full time

Benefits offered by this job

Free uniforms

Health insurance

Opportunity for advancement

Paid time off

Relocation bonus

Training & development

401(k) matching

Bonus based on performance

Company parties

Competitive salary

Dental insurance

Employee discounts

Flexible schedule

Free food & snacks

Job summary

Arby's Moscow in Moscow, Idaho seeks a Restaurant General Manager to lead a high-volume quick-serve franchise. The successful candidate will implement standard operating procedures, lead a productive team, and maintain exceptional guest service in a fast-paced environment.

This full-time role requires strong leadership, communications, and operational expertise, with wage DOE and comprehensive benefits provided by Happy Day Corporation.

Qualifications

• Minimum 2 years supervisory or management experience; willing to train for strong candidates.
• Must adhere to Happy Day standards of excellence.
• Ability to manage a large number of employees.

Responsibilities

• Train, assign, and monitor staff for quality of work.
• Maintain cleanliness and order in the restaurant.
• Ensure health codes, food prep and storage guidelines, sanitation, and safety procedures are followed.
• Keep staff motivated and on-time for quality dining experiences.
• Ensure all products meet Happy Day's high standards for quality.
• Manage costs, inventory, waste, labor goals, and maximize profit.
• Run reports through our software; knowledge of scheduling and computer programs.

Skills

Leadership

Communication

Time management

Operations management

Scheduling

P&L knowledge

Tools

Microsoft Office

R365 Jolt

Toast

Job description

Benefits

• Free uniforms
• Health insurance
• Opportunity for advancement
• Paid time off
• Relocation bonus
• Training & development
• 401(k) matching
• Bonus based on performance
• Company parties
• Competitive salary
• Dental insurance
• Employee discounts
• Flexible schedule
• Free food & snacks

Position

Restaurant General Manager at Arby's, Moscow, Idaho. Happy Day Corporation is seeking applicants for this role. The successful applicant will be well versed in standard operating procedures for running a professional and high‑volume quick‑serve franchise restaurant, and be an adept leader and communicator.

This is a full‑time position, wage DOE. Happy Day offers a variety of benefits to qualifying employees, including medical and dental insurance, life insurance, 401(k) with company matching, daycare reimbursement, tuition assistance, and a monthly meal discount card to all Happy Day locations, among other benefits.

Duties

• Train, assign, and monitor staff for quality of work,
• Maintain cleanliness and order in the restaurant,
• Ensure all staff complies with all applicable health codes, food prep and storage guidelines, sanitation regulations, and safety procedures,
• Keep staff motivated and on‑time for quality dining experiences,
• Ensure all products served meet Happy Day's high standards for quality,
• Be conscious of costs, inventory control, waste reduction, labor goals, and maximization of profit,
• Run reports through our software, has knowledge and understanding of P&L statements, and knowledge of scheduling and computer programs including: Microsoft Office, R365 Jolt, Toast, etc.,
• Ensure staff is trained, knowledgeable, and delivering excellent service,
• Ability to communicate clearly, effectively, and respectfully with guests and other employees, including regarding complaints,
• A team‑oriented approach and a calm demeanor during fast‑paced, time‑sensitive tasks,
• Maintain high standards for work areas and appearance,
• Maintain a positive attitude and commitment to excellence!,
• Ability to empower your team to grow in their own leadership,
• Any other relevant task associated with the running of a successful restaurant or as assigned by VP of Operations or President.

Qualifications and Requirements

• Willingness and ability to adhere to Happy Day standards of excellence
• Highly organized and detail‑oriented
• Ability to effectively manage a large number of employees
• Resourceful, creative, and able to quickly formulate solutions
• Excellent time management skills and ability to multi‑task
• Computer literate and able to learn complex software programs
• Access to reliable transportation
• Flexible schedule (ability to work a minimum of 48 hours per week). Ability to work evenings and weekends is required.
• Minimum 2 years supervisory or management experience required but we are willing to train you up if you have strong passion for people.
• Must have (or be able to acquire upon acceptance of position) SERV Safe manager certification.