Restaurant Manager

TriSearch; Mill Valley (CA); On-site; USD 65,000 - 80,000; Full time

Job summary

A leading company in Mill Valley is seeking a Restaurant Manager to lead dynamic teams and create memorable guest experiences. The role involves coaching, managing high-energy teams, and ensuring success from the kitchen to the front counter. With competitive pay and a focus on personal growth, this position offers a clear growth path and valuable perks.

Benefits

Health, Dental, Vision, and Life Insurance

401(k) with Company Match

Clear growth path—promoting from within

Qualifications

• 3+ years in high-volume restaurant or hospitality management.
• A true coach and mentor—giving feedback and uplifting others.
• Comfortable in the kitchen, confident with inventory and ordering.

Responsibilities

• Lead passionate teams and create memorable guest experiences.
• Drive success from the kitchen to the front counter.
• Manage high-energy teams and develop others.

Skills

Coaching

Detail-oriented

Leadership

Building connections

Inventory management

Microsoft Office proficiency

Job description

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NOW HIRING: RESTAURANT MANAGER (FULL-TIME | ONSITE) - Mill Valley

Lead With Flavor. Serve Up Happy. Grow With Us.

We’re on the hunt for dynamic, people-loving Restaurant Managers to bring good vibes, lead joyful teams, and make every guest feel like family.

What You’ll Do

As a Restaurant Manager, you’ll be the heartbeat of the restaurant, leading passionate teams, creating memorable guest experiences, and driving success from the kitchen to the front counter. If coaching, developing others, and managing high-energy teams is your thing, we want to meet you.

What We’re Looking For

• 3+ years in high-volume restaurant or hospitality management
• A true coach and mentor—giving feedback, building confidence, and uplifting others
• Detail-oriented and results-driven—getting things done
• A leader who learns the job before leading it
• Ability to build genuine connections with team and guests
• Comfortable in the kitchen, confident with inventory and ordering
• Proficient in Microsoft Office
• Flexible schedule—nights, weekends, holidays

Perks That Pack a Punch

• Health, Dental, Vision, and Life Insurance
• 401(k) with Company Match
• Clear growth path—promoting from within

Competitive Pay + Bi-Weekly Paychecks

Salary Range: $65-80K.

We believe food should make you feel good—body and soul. We built a restaurant that celebrates flavor and connection. More than a place to eat—we’re a place to grow, smile, and thrive.