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The Wendy's Company in Georgia seeks a Restaurant Manager to support the General Manager by coaching the team and creating a fun, respectful work environment. You will drive engagement and performance while ensuring great guest experiences.
You will identify 5 Star Talent, place the right people in the right roles, and oversee daily operations, staff development, and adherence to quality, service and cleanliness standards to drive sales and profits.
The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to Identify 5 Star Talent and how to put the right people in the right places at the right time through effective scheduling. With support of the General Manager or District Manager, the Restaurant Manager will manage the daily operations and staff of the restaurant. The Restaurant Manager position is a support and development position directly below the General Manager. The key team member in this position supports the restaurant Driving Sales and Profits, and Training of team members, Running a Great Restaurant with Excellent Food Quality, Service and Cleanliness, Driving Teamwork and Completing Administrative tasks as required of the position.
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.