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An established industry player is seeking a dynamic Restaurant Manager to lead operations in a high-volume setting. This role emphasizes culinary excellence and guest service, ensuring the team thrives under strong leadership. With a focus on sustained growth in sales and profits, the ideal candidate will possess a passion for the culinary arts and a proven track record in team development. Enjoy competitive compensation, including a quarterly bonus and a range of benefits, while working in a collaborative environment that values personal and professional growth.
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Position Details: The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership grounded in the Darden Core Values. Success is measured by delivering balanced results through our systems, methods, and procedures, leading to sustained growth in sales and profits via personal, people, business, and results leadership.
Job Requirements:
Additional benefits include: