Restaurant Manager

A Hiring Company; East Texas (PA); On-site; USD 50,000 - 60,000; Full time

Job summary

An established industry player in the BBQ sector is seeking a Restaurant Manager to lead a passionate team dedicated to delivering outstanding guest experiences. This role is perfect for someone who thrives in a fast-paced environment and is committed to high standards of service and food quality. With competitive pay, performance bonuses, and a supportive team culture, this position offers a unique opportunity to make a significant impact while enjoying the camaraderie of fellow BBQ enthusiasts. If you're ready to ignite your passion for exceptional BBQ, this is the place for you!

Benefits

Health Benefits

Paid Vacations

Flexible Schedules

Performance-Based Bonuses

Discounts on Menu Items

Qualifications

• Must have or be able to acquire Food Manager and TABC Certifications.
• Able to stand for 10-12 hours and lift items up to 65 pounds.

Responsibilities

• Lead a team to ensure exceptional guest experiences.
• Maintain a high-energy atmosphere and manage daily operations.

Skills

Food Manager Certification

TABC Certification

Basic Computer Skills

Multi-tasking

Coaching and Development

Tools

Word

Excel

Email

Job description

Join Our Team and Ignite Your Passion for Exceptional BBQ!

Are you an enterprising spirit with an insatiable drive to excel? Do you thrive amidst the whirlwind of a fast-paced environment, effortlessly juggling multiple tasks while maintaining your cool? Are you the kind of person who not only holds yourself to high standards but also inspires others to reach for greatness?

If you answered with a resounding "YES!" to these questions, then we want YOU to be part of our dynamic team!

About Us:

At Smokey Mo's BBQ, we don't just serve BBQ; we craft unforgettable experiences and mouthwatering memories for our guests. Our mission? To dish out the best darn BBQ you've ever tasted, all while fostering a warm and welcoming atmosphere that keeps folks coming back for more!

The Opportunity:

As a Restaurant Manager at Smokey Mo's BBQ, you'll be at the heart of our mission to deliver exceptional guest experiences and spread the joy of amazing BBQ far and wide. You'll lead by example, nurturing a team of BBQ enthusiasts who share your passion for great food and top-notch service.

Perks of the Pit:

Joining the Smokey Mo's BBQ family comes with its perks! In addition to competitive wages, performance-based bonuses, and flexible schedules, we offer health benefits, paid vacations, and delectable discounts on our mouthwatering menu items. Plus, you'll take pride in the work you do and the incredible company you keep!

Could You Be Our BBQ Champion? You Might Just Be, If You:

• Have an undying love for finger-lickin' good BBQ!
• Take immense pride in serving up scrumptious food with a side of stellar service.
• Thrive in creating an electrifying, high-energy atmosphere where every day feels like a BBQ celebration!
• Radiate positivity and bring boundless energy to everything you do.
• Crave the camaraderie of being part of a tight-knit team, where every member plays a crucial role in our BBQ success story.

Ready to fire up the grill and sizzle your way into a fulfilling career at Smokey Mo's BBQ? Apply now and let's turn up the heat together!

Minimum Qualifications:

• Have, or be able to acquire, Food Manager Certification and TABC Certification.
• Attend shifts according to schedule and in proper uniform.
• Able to stand for 10-12 hours.
• Able to reach, bend, squat, stoop, shake, carry, push and lift items up to 65 pounds throughout the shift.
• Be able to follow instructions and perform duties accurately and efficiently.
• Good hearing for accurate communication.
• Be able to multi-task effectively.
• Complete Smokey Mo's BBQ Manager Training.
• Basic Computer skills (Word, Excel, Email).
• Able to coach, develop and delegate to a team.

Compensation details: $50,000 - $60,000 Yearly Salary

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Business Content