Enable job alerts via email!

Restaurant Manager

Texas Roadhouse

Fort Wayne (IN)

On-site

USD 50,000 - 70,000

Full time

2 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Bubba’s 33, a key part of Texas Roadhouse, seeks a dedicated Restaurant Manager to lead both front and back of house operations in a lively environment. This role requires a commitment to delivering exceptional food and service while overseeing staff development. The ideal candidate will be passionate about maintaining high standards and fostering a fun workplace culture. Strong benefits are offered, including paid leave and profit sharing.

Benefits

401(k) Retirement Plan
Paid Vacation
Tuition Reimbursements
Employee Assistance Program
Monthly Profit-Sharing Program
Annual holiday bonus

Qualifications

  • Strong leadership and team management skills required.
  • Experience handling food safety and guest service critical.
  • Passion for high-quality dining experiences essential.

Responsibilities

  • Manage front and back of house operations.
  • Conduct performance evaluations and staff training.
  • Drive sales and enhance guest satisfaction.

Skills

Leadership
Guest service
Food safety
Team management

Education

Experience in restaurant management

Job description

At Bubba’s 33, you’ll take pride in scratch-made food for all, friendly service, and giving back to the community. Experience a dynamic work environment, great benefits, and opportunities for advancement. Are you ready to be a Roadie?

Bubba’s 33, part of the Texas Roadhouse brand family, is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and be responsible for making sure that Legendary Food and Legendary Service are adhered to at all times. If you are an experienced Restaurant Manager with a passion for guests and working in a kitchen, apply today!

As a Restaurant Manager, your responsibilities would include:

  • Manage hourly employees, including conducting performance evaluations, coaching and discipline
  • Reviewing applications, interviewing, and hiring or making recommendation to hire hourly employees
  • Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant
  • Driving sales, steps of service, and guest satisfaction
  • Providing, directing, and scheduling Front of House and Back of House training
  • Supervise and oversee the production and preparation of food in a manner consistent with established recipes and procedures
  • Conducting formal line Taste & Temps
  • Enforcing appropriate security measures at the restaurant so that the safety of our employees and guests are maintained at all times
  • Manage food, supplies, and liquor costs by conducting weekly inventory
  • Understanding, managing, and practicing safe food handling procedures
  • Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals

At Bubba’s 33 we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
  • Adoption Assistance
  • Short-Term and Long-Term Disability
  • Life, Accident and Critical Illness Insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • 401(k) Retirement Plan
  • Flexible Spending Accounts
  • Tuition Reimbursements up to $5,250 per year
  • Monthly Profit-Sharing Program
  • Quarterly Restricted Stock Units Program
  • Many opportunities to support your community
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Restaurant Manager

Proximo

Fort Wayne null

On-site

On-site

USD 50.000 - 70.000

Full time

7 days ago
Be an early applicant

Restaurant Manager

Monkeypod Kitchen by Merriman

Fort Wayne null

On-site

On-site

USD 50.000 - 70.000

Full time

7 days ago
Be an early applicant

Associate Restaurant Manager

SUMMERWOOD MASTER

Milford Mill null

On-site

On-site

USD 45.000 - 60.000

Full time

Yesterday
Be an early applicant

Restaurant Manager

Gecko Hospitality

Melrose Addition null

On-site

On-site

USD 50.000 - 65.000

Full time

4 days ago
Be an early applicant

Assistant Restaurant Manager

Taco Bell

Warren null

On-site

On-site

USD 60.000 - 80.000

Full time

7 days ago
Be an early applicant

Restaurant General Manager

Taco Bell

Decatur null

On-site

On-site

USD 45.000 - 60.000

Full time

2 days ago
Be an early applicant

Restaurant General Manager

Taco Bell

Bluffton null

On-site

On-site

USD 45.000 - 65.000

Full time

2 days ago
Be an early applicant

Restaurant General Manager

Taco Bell

Wabash null

On-site

On-site

USD 45.000 - 65.000

Full time

2 days ago
Be an early applicant

Assistant Restaurant Manager (All Day Dining)

Yellow Ribbon

Cecil null

On-site

On-site

USD 50.000 - 70.000

Full time

4 days ago
Be an early applicant