Restaurant Manager

Gecko Hospitality; Melrose Addition (SD); On-site; USD 50,000 - 65,000; Full time

Job summary

A leading company in the hospitality industry is seeking a Restaurant Manager for their Casual establishment in Aberdeen, SD. The ideal candidate will possess extensive experience in high-volume management and demonstrate strong leadership qualities. This role offers competitive compensation and numerous benefits, including 401(K) and paid time off, making it an exciting career opportunity.

Benefits

Competitive Compensation

Insurance Benefits

401(K)

Paid Time Off

Thorough and Ongoing Training

Qualifications

• 3+ years of high-volume restaurant management experience.
• Passion for developing and mentoring team members.
• A track record of achieving financial results.

Responsibilities

• Oversee every aspect of the guest experience from start to finish.
• Select, schedule, train, and mentor staff.
• Manage restaurant operations and resolve conflicts.

Skills

Leadership

Team Development

Financial Management

Guest Orientation

Job description

Restaurant Manager

Casual Restaurant

We are in search of a Restaurant Manager that will always strive to meet and exceed expectations for our guests and our team members daily. To become the Restaurant Manager of this Casual establishment, apply today for our location in Aberdeen, SD. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Restaurant Manager professionals to make their mark! Don’t miss this fresh, exciting and rewarding career opportunity as a Restaurant Manager in Aberdeen, SD.

Title of Position: Restaurant Manager

Job Description: The Restaurant Manager sets the standard for service expectations by overseeing every aspect of the guest experience from start to finish, positively coaches and councils’ staff to achieve the highest quality of service in all areas of the restaurant. The Restaurant Manager must demonstrate skill and care when selecting, scheduling, training, developing, mentoring and managing team members. As a Restaurant Manager you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant.

Benefits:

• Competitive Compensation
• Insurance Benefits
• 401(K)
• Paid Time Off
• Thorough and Ongoing Training

Qualifications:

• The Restaurant Manager should possess 3+ years of high-volume restaurant management experience
• The Restaurant Manager should have a passion for developing and mentoring people
• The Restaurant Manager should have a track record of achieving financial results
• The Restaurant Manager should have a high degree of honesty, integrity and guest orientated philosophy
• The Restaurant Manager should have open availability

Apply Now - Restaurant Manager located in Aberdeen, SD.

If you would like to be considered for this position, email your resume to [e-mail]

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