Restaurant Manager

Fox Restaurant Co; Dunwoody (GA); Híbrido; USD 65 000 - 75 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Medical coverage within 30 days

Dental coverage within 30 days

Vision coverage within 30 days

Retirement savings with company match

50% dining discount at Fox Restaurant

Discounts at Cheesecake Factory and N.

Gympass discounts

Tuition reimbursement

Paid time off

Resumo da oferta

Fox Restaurant Concepts is hiring a Restaurant Manager for its Dunwoody, GA location. The role requires leading daily operations, driving guest satisfaction, and managing schedules in a high-volume setting.

You will oversee service standards, control costs, mentor a team, and ensure consistent dining experiences that reflect the brand’s hospitality. Immediate hiring and a competitive compensation package apply.

Qualificações

• Must have 2+ years high-volume restaurant management experience.
• Demonstrate an understanding of business operations and financials.
• Manage shifts which include daily decision making, scheduling, and planning.
• Create memorable dining experiences by exceeding guest expectations.
• Understand flavors, aromas, and characteristics of food ingredients.
• Ensure product quality and restaurant cleanliness.
• Perform calmly and effectively in a high-volume environment.
• Manage on-the-fly requests with ease and poise.
• Understand POS systems and OpenTable (or other digital/online reservation systems).
• Coach, lead and develop restaurant team
• Drive continuous improvement.

Responsabilidades

• Oversee daily restaurant operations and guest service excellence.
• Lead scheduling, staffing, and payroll planning.
• Monitor financial performance and cost controls.
• Foster a high-energy, guest-focused environment.
• Maintain strict hygiene, safety, and quality standards.

Conhecimentos

High-volume restaurant management

Operations and financials

Team leadership

Ferramentas

OpenTable

POS systems

Descrição da oferta de emprego

Compensation Range

$65,000 to $75,000 / a year

Hiring – Restaurant Manager

Hiring Immediately

Why Culinary Dropout?

• Competitive Pay and incentive opportunity
• Medical, Dental, and Vision Coverage within 30 days of employment
• Retirement savings program with company match
• 50% dining discount at all Fox Restaurant Concept locations
• Additional discounts at The Cheesecake Factory and North Italia
• Gym, fitness studio & nutrition discounts offered through Gympass
• Tuition reimbursement
• Paid time off

Who we are:

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We’re hiring immediately!

What you’ll do:

• Must have 2+years high-volume restaurant management experience
• Demonstrate an understanding of business operations and financials
• Manage shifts which include daily decision making, scheduling, and planning
• Create memorable dining experiences by exceeding guest expectations
• Understand flavors, aromas, and characteristics of food ingredients
• Ensure product quality and restaurant cleanliness
• Perform calmly and effectively in a high-volume environment
• Manage on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Coach, lead and develop restaurant team
• Drive continuous improvement

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

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