Restaurant Manager

Steaknshake

Cookeville (TN)

On-site

USD 22,000 - 34,000

Full time

9 days ago

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Benefits offered by this job

Flexible Scheduling
Meal Discounts
Employee Assistance Program
Paid Training
Discount Program
Associate Emergency Foundation
Next Day Pay – up to 50% earned wages

Job summary

Steak 'n Shake is seeking a Restaurant Manager in a hands-on leadership role in Cookeville, TN. You will lead from the front across shifts, ensuring hospitality excellence while managing costs, inventory, and staff performance.

This position emphasizes operating hands-on and delivering high-quality guest experiences. You will work directly with the General Manager/Franchise Partner to achieve strategic goals, drive labor efficiency, and maintain brand standards across all service areas,

Qualifications

  • Proven history of consistent work tenure and reliable leadership.
  • Hands-on leadership—comfortable working the line when needed.
  • Strong hospitality and guest-service mindset.
  • Tech-savvy with POS systems, inventory software, and invoicing tools.
  • Minimum age 18 years.

Responsibilities

  • Lead by example through hands-on restaurant operations across shifts.
  • Own the P&L aspects: control costs, manage inventory, and optimize labor.
  • Oversee inventory from back door to frontline and ensure food safety.
  • Recruit, train, and develop top hourly staff with clear feedback.

Skills

Leadership
Hospitality focus
Customer service
Team building
18+ years
Social media professionalism

Tools

POS systems
Inventory platforms
Invoice tools

Job description

Join the leadership team at a Restaurant at the Forefrontof QSR Innovation

At Steak 'n Shake, we’re blending our rich heritagewith bold innovation to redefine what a quick-service experience can be with a relentlessfocus on hospitality, ensuring every guest feels welcome, valued, and caredfor. As a Restaurant Manager, youwon’t just manage, you’ll lead from the front. This is a hands-on leadershiprole for those who take pride in operational excellence through doing thework, not just directing it.

Reporting directly to the General Manager/FranchisePartner you will ensure business and strategic goals are met through teamleadership.

What You’ll Do
Restaurant Leadership &Operations
  • Lead by example—actively working the line, preppingfood, maintaining cleanliness, and serving guests across all shifts: opening,mid-day, and closing.
  • Wear a professional uniform daily—shirt andtie or collared blouse—setting the tone for team presentation and upholdingall brand standards, food safety practices, and service protocols.
Financial Performance
  • Own the P&L: manage food costs, controlinventory, verify invoices, and eliminate waste while driving laborefficiency with smart scheduling, cross-training, and station versatility.
Inventory & Supply ChainControl
  • Oversee inventory from the back door to the frontline.
Team Building & Development
  • Recruit, train, and retain top hourly talentthrough clear feedback and coaching.
Job Requirements
  • Proven history of consistent work tenure andreliable leadership.
  • Deep understanding of food cost management, laboroptimization, and operational KPIs.
  • Hands-on leadership—comfortable working the drivethrough or grill when needed.
  • Tech-savvy with POS systems, inventoryplatforms, and invoice tools.
  • Strong physical stamina: can lift 50 lbs., stay onyour feet all day, and thrive in a fast-paced kitchen.
  • Professionalism that extends to your social media imprint
  • Track record in driving hospitality excellence andnavigating change in a team setting.
  • Minimum of 18 years of age.

At Steak ’n Shake, we don’t just compete on pay —welead the market.We are aMaximum Wage Employer,paying thehighest hourly rates within 25 milesof ourrestaurants - plus unique bonus pay options!

On top of max wage pay per hour we offer unique perkslike:

More Than Just a Paycheck
We combine top-of-market wages with benefits that support you and your family —now and long term.

Perks
  • Flexible Scheduling
  • Meal Discounts
  • Employee Assistance Program
  • Paid Training
  • Discount Program
  • Associate Emergency Foundation
  • Next Day Pay – receive up to 50% of your prior day’searned wages

*Benefitsare subject to service and/or ACA eligibility requirements

We use eVerify to confirm U.S. Employment eligibility.

Compensation: To be discussed

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