Restaurant Manager

Yard House Restaurants; Carlsbad (CA); On-site; USD 68,000 - 80,000; Full time

Benefits offered by this job

Weekly pay

Quarterly bonus

PAID time off (3 weeks)

Medical, dental & vision insurance

401(k) with match

Stock Purchase program

Job summary

Yard House Restaurants in Carlsbad, CA seeks a Restaurant Manager to oversee daily operations, lead a high-performing team, and ensure world-class guest service. The role emphasizes building a strong culture, managing systems, and driving quality in a fast-paced environment.

Salary range is $68,000 to $80,000 per year with benefits, growth opportunities within a large, nationwide casual dining network.

Qualifications

• Current salaried management experience in high-volume, full-service restaurant preferred.
• Strong passion for culinary excellence and guest service.
• Proven ability to lead and develop teams.
• Knowledge of systems, methods, and processes that contribute to great execution.
• Stable job history showing upward progression.

Responsibilities

• Oversee day-to-day operations of the restaurant.
• Lead and develop restaurant teams to deliver epic guest experiences.
• Ensure consistent execution of service standards and quality.

Skills

Leadership

Guest service

Team development

Operational knowledge

Stable job history

Education

High school diploma

Job description

Our Yardies need a ringleader.

We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our

$68000 per year - $80000 per year

Our Yardies need a ringleader.

We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our Restaurant Managers leading the charge. They oversee the day-to-day operations of their restaurants, making good on our promise to deliver consistently epic experiences for Guests, and to create workplaces our Team Members are stoked to call their own.

What makes our House a great home?

• Yard House was built on craft beer and classic rock. “Boring” isn’t in our DNA—and it’s certainly not in our day-to-day.
• Competitive salary with weekly pay, and quarterly bonus eligibility
• Commitment to Quality of Life with no more than 50 hours a week, with 2 days off
• Paid time off: up to 3 weeks off a year within the first year
• Immediate eligibility for medical, dental, and vision insurance
• State Benefits Overview
• Company 401(k) with a match up to 120% on the first 6% of earnings *
• Company 401(k) with a match up to 120% on the first 6% of earnings *
• Company 401(k) with a match up to 120% on the first 6% of earnings *
• Darden Employee Stock Purchase program at a 15% discount *
• after one year of service

Room To Grow

• 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions
• We’ve got 85+ restaurants nationwide with growth goals across the nation
• We’re part of the Darden Family of Restaurants, the world’s largest casual dining company

What We’re Looking For

• Current, salaried management experience in a high-volume, full-service restaurant is preferred
• Strong passion for culinary excellence and guest service
• Proven ability to lead and develop teams
• Knowledge of systems, methods, and processes that contribute to great execution
• Stable job history, which demonstrates upward career and salary progression
• Must have a high school diploma or equivalent