Restaurant Maintenance Technician

McDonald's; Cody (WY); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays

8-week sabbatical every 10 years

Education through Archways to Oppor­t­

Medical, dental and vision coverage

Pre-tax flexible spending accounts

Short- and Long-Term Disability, life,

Paid Leaves of Absence

Service awards

Employee Resource Connection

Adoption Assistance

Matching gifts program

Job summary

McDonald’s corporate-owned restaurant in Wyoming is seeking a Maintenance Person to join the team. The role supports management in keeping the interior and exterior areas clean, tidy, and safe by performing routine maintenance tasks and operating with the franchisee’s policies.

The Maintenance Person will handle fry oil filtration, grounds upkeep, general cleaning, deliveries, and basic electrical/hvac-related upkeep, working as part of a dedicated maintenance team within the restaurant

Responsibilities

• Filter oil fryers daily
• Maintain outside grounds
• Clean equipment, inside and outside windows, stock rooms and restrooms
• Unload delivery truck 2 times a week
• Change light bulbs
• Clean HVAC/Exhaust units and roof of debris

Job description

McDonald’s corporate-owned restaurant in Wyoming is seeking a Maintenance Person to join the team. The role supports management in keeping the interior and exterior areas clean, tidy, and safe by performing routine maintenance tasks and operating with the franchisee’s policies.

The Maintenance Person will handle fry oil filtration, grounds upkeep, general cleaning, deliveries, and basic electrical/hvac-related upkeep, working as part of a dedicated maintenance team within the restaurant