Restaurant Maintenance Tech | Flexible Hours & Growth

McDonald's; Smithfield (UT); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Vacation days

Holidays

Education benefits

Medical coverage

FSAs

Disability & life insurance

Leaves of absence

Service awards

Employee resource group

Adoption assistance

Matching gifts

Job summary

McDonald’s Corporate-owned restaurant is seeking a Maintenance Person to uphold interior and exterior cleanliness and keep restaurant equipment in good working order. As a member of the Maintenance Team, you’ll be supported with the tools and training to succeed.

Responsibilities include daily fryer oil filtering, grounds maintenance, cleaning equipment and facilities, unloading deliveries twice a week, light bulb changes, and HVAC/exhaust cleaning.

Qualifications

• Experience in restaurant maintenance or facilities upkeep.
• Ability to perform physical tasks such as lifting and standing for long periods.

Responsibilities

• Filter oil fryers daily.
• Maintain outside grounds.
• Clean equipment, windows, stock rooms and restrooms.
• Unload delivery trucks twice a week.
• Take out and empty trash compactor.
• Change light bulbs.
• Clean HVAC/exhaust units and roof for debris.

Job description

McDonald’s Corporate-owned restaurant is seeking a Maintenance Person to uphold interior and exterior cleanliness and keep restaurant equipment in good working order. As a member of the Maintenance Team, you’ll be supported with the tools and training to succeed.

Responsibilities include daily fryer oil filtering, grounds maintenance, cleaning equipment and facilities, unloading deliveries twice a week, light bulb changes, and HVAC/exhaust cleaning.