Restaurant Maintenance Tech – Clean & Safe Ops

McDonald's Restaurants Limited; Coopersville (MI); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Vacation days 15-25

Holidays 10; 8-week sabbatical every 9

Archways to Opportunity

Medical, dental & vision

Pre-tax FSAs

Disability & life insurance

Leaves of Absence

Service awards

Employee Resource Connection

Adoption Assistance

Matching gifts

Job summary

McDonald's corporate-owned restaurant is seeking a Maintenance Person to help achieve and maintain outstanding interior and exterior cleanliness and keep restaurant equipment in good working order. As a member of the Maintenance Team, you will work with the management to support daily operations and safety.

Responsibilities include routine oil fryer filtering, grounds upkeep, cleaning and stocking areas, unloading deliveries, changing light bulbs, and maintaining HVAC/exhaust units.

Qualifications

• Maintains interior and exterior cleanliness and restaurant equipment.
• Supports daily operations and safety with management.

Responsibilities

• Filter oil fryers daily.
• Maintain outside grounds.
• Clean equipment, windows, stock rooms and restrooms.
• Unload delivery truck 2 times a week.
• Change light bulbs.
• Clean HVAC/Exhaust units and roof debris.

Skills

Maintenance

Cleaning

Groundskeeping

Job description

McDonald's corporate-owned restaurant is seeking a Maintenance Person to help achieve and maintain outstanding interior and exterior cleanliness and keep restaurant equipment in good working order. As a member of the Maintenance Team, you will work with the management to support daily operations and safety.

Responsibilities include routine oil fryer filtering, grounds upkeep, cleaning and stocking areas, unloading deliveries, changing light bulbs, and maintaining HVAC/exhaust units.