Restaurant Maintenance & Safety Lead

Harri; Moraine (OH); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid sick leave

Tuition reimbursement

Training and advancement opportunities

Employee discounts

Free meals

Job summary

Harri is seeking a full-time role at a restaurant in Moraine, OH, focusing on maintaining clean, safe, and well-organized spaces. The job emphasizes hospitality, teamwork, and ensuring a smooth guest experience, with opportunities for training and advancement.

Responsibilities include stocking supplies, performing equipment checks, and supporting food safety standards to uphold quality service across shifts.

Qualifications

• A humble and hospitable demeanor.
• A desire to learn and grow.
• Good organizational and multitasking skills; and
• A problem solving mindset.

Responsibilities

• Maintain upkeep of customer and employee accessible areas to ensure a memorable visit.
• Unload incoming deliveries and help replenish stock as needed.
• Conduct routine maintenance and safety checks on equipment and building systems.
• Ensure maintenance meets and exceeds food safety and storage standards.

Skills

Humility and hospitality

Willingness to learn

Organization & multitasking

Problem solving mindset

Job description

Harri is seeking a full-time role at a restaurant in Moraine, OH, focusing on maintaining clean, safe, and well-organized spaces. The job emphasizes hospitality, teamwork, and ensuring a smooth guest experience, with opportunities for training and advancement.

Responsibilities include stocking supplies, performing equipment checks, and supporting food safety standards to uphold quality service across shifts.