Restaurant Maintenance & Safety Lead

Harri; Richmond (IN); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid sick leave and/or paid time away

Tuition reimbursement and/or education

Training and advancement opportunities

Employee discounts and free meals

And much more! *

Job summary

Harri is seeking a maintenance-focused role in our restaurant to keep guest and staff areas clean, safe, and well-organized. You will unload deliveries, replenish stock, and perform regular checks on equipment and building systems to ensure smooth operations.

The role emphasizes food safety standards, proactive maintenance, and a welcoming environment. Full-time employment is available at select locations with opportunities for growth.

Qualifications

• A humble and hospitable demeanor.
• Desire to learn and grow.
• Good organizational and multitasking skills.
• A problem solving mindset.

Responsibilities

• Maintain the upkeep of customer and employee accessible areas to ensure a memorable visit.
• Unload incoming deliveries and help replenish necessary stock.
• Conduct routine maintenance and safety checks on equipment and building systems.
• Ensure maintenance meets and exceeds food safety and storage standards of excellence.

Skills

Hospitable demeanor

Willingness to learn

Multitasking

Problem solving

Job description

Harri is seeking a maintenance-focused role in our restaurant to keep guest and staff areas clean, safe, and well-organized. You will unload deliveries, replenish stock, and perform regular checks on equipment and building systems to ensure smooth operations.

The role emphasizes food safety standards, proactive maintenance, and a welcoming environment. Full-time employment is available at select locations with opportunities for growth.