Restaurant Maintenance Pro

McDonald's; Derby (CT); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays

8-week sabbatical every 10 years

Archways to Opportunity education

Medical, dental and vision coverage

Pre-tax flexible spending accounts

Disability, life and accident coverage

Paid Leaves of Absence

Service awards

Employee Resource Connection

Adoption Assistance

Matching gifts program

Job summary

McDonald’s franchisee–owned restaurant is seeking a Maintenance Person to support management in achieving and maintaining outstanding interior and exterior cleanliness and to maintain restaurant equipment. You’ll join the Maintenance Team with tools and training provided to help you succeed.

Responsibilities include filtering fryers daily, grounds maintenance, cleaning equipment and facilities, unloading deliveries, trash handling, changing light bulbs and cleaning HVAC/exhaust units.

Qualifications

• Maintenance role focusing on cleanliness and equipment upkeep.
• Willingness to perform a variety of maintenance tasks.
• Ability to follow supervisor directions and safety procedures.

Responsibilities

• Filtering oil fryers daily
• Maintaining outside grounds
• Clean equipment, windows, stock rooms and restrooms
• Unload delivery truck 2 times a week
• Take out and empty trash compactor
• Change light bulbs
• Clean HVAC/Exhaust units and roof of debris

Job description

McDonald’s franchisee–owned restaurant is seeking a Maintenance Person to support management in achieving and maintaining outstanding interior and exterior cleanliness and to maintain restaurant equipment. You’ll join the Maintenance Team with tools and training provided to help you succeed.

Responsibilities include filtering fryers daily, grounds maintenance, cleaning equipment and facilities, unloading deliveries, trash handling, changing light bulbs and cleaning HVAC/exhaust units.