Restaurant Leadership: Assistant Manager (No Late Nights)

Chicken Salad Chick; Albuquerque (NM); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Competitive Pay

Incentive program

Flexible work schedule

Free meals while working

Employee and Family discounts

Career growth opportunities

Job summary

Workstream is seeking a Leadership Team member in Albuquerque, NM. The position involves managing operations, ensuring high standards for service, and leading team development. Candidates should have at least 1 year of leadership experience in a restaurant and strong communication skills.

Benefits include competitive pay, flexible scheduling, and career growth opportunities. Candidates must be willing to obtain necessary certifications at hire.

Qualifications

• 1 year of experience in a leadership role, preferably in a restaurant environment.
• Strong analytical and decision-making abilities.
• Must possess a valid driver's license and be willing to undergo a background check.
• New Mexico Food Handler Certification must be obtained at time of hire.
• Sever Safe Certification must be obtained at time of hire.

Responsibilities

• Act as a Brand Ambassador for Chicken Salad Chick.
• Ensure all Guests feel welcome and receive responsive service.
• Control cash and adhere to cash handling procedures.
• Train and develop team to achieve operational excellence.
• Schedule labor for optimal Guest service and cost control.

Skills

Leadership experience

Analytical skills

Effective communication

Multi-tasking

Customer satisfaction

Education

High school diploma or equivalent

Job description

Must have full availability to work open/close and all days during the week. We are closed on Sundays.

Positions for our Leadership team available for both Unser/McMahon and Winrock locations.

Want to be a part of the Chick? Looking for a restaurant career like no other you have ever experienced?

Looking for a great opportunity to be on the ground floor with one of the fastest growing regional chains in the Quick Casual Restaurant segment?

If you are an expert in developing teams to deliver a superb experience for your guest; then you need to quickly act on this once in a lifetime opportunity to lead and develop a team for Chicken Salad Chick.

Summary of Position

Direct, coordinate, implement & manage the planning, organizing, training and leadership necessary to achieve identified objectives/goals for sales, cost controls, employee hiring/training/retention, Guest service/satisfaction, product quality, and cleanliness/sanitation.

Position is responsible for ensuring adherence & compliance for all standards of operating a CSC location.

Qualifications·

1 year of experience in a leadership role, preferably in a restaurant environment·

Must be able to work with a high degree of independence.

Strong analytical and decision-making abilities·

The ability to multi-task, prioritize and expedite job responsibilities and initiatives.

Effective communication skills with ability to motivate employees and obtain positive results.

Excellent written, verbal, math, and presentation abilities·

Proven ability to drive customer satisfaction, financial performance and team building capabilities·

Ability to work flexible hours.·

Must have a valid driver’s license.

Must be willing to undergo a background check.

High school diploma or equivalent·

New Mexico Food Handler Certification Must be obtained at time of hire.·

Sever Safe Certification must be obtained at time of hire.

Duties & Responsibilities

Be a key support person for the GM as a Brand Ambassador for Chicken Salad Chick.

Understand & adhere/comply to all policies, procedures, standards, specifications, guidelines, and training programs.

Ensure that all Guests feel welcome and are given responsive, friendly, and courteous service.

Ensure that all products are consistently prepared and served according to CSC standards.

Control cash and other receipts by adhering to cash handling and reconciliation procedures.

Operationally fill in where needed to ensure guest service standards and efficient operations.

Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance

with the restaurant’s receiving policies and procedures.

Oversee and ensure that employee performance appraisals are completed on a timely basis.

Schedule labor for anticipated business activity to provide optimal Guest service, product quality and operating standards while

maintaining desired cost control goals for labor.

Instructs, trains, coaches, and develops team to become highly proficient with the ability to achieve operational excellence.

Creates an environment that fosters trust, dignity and respect, initiative, accountability, open communication, and teamwork.

BENEFITS

Competitive Pay

Incentive program

Flexible work schedule

No late-night hours.

Performance based increases

Free meals while working

Employee and Family discounts when dining.

Career growth opportunities

Involved and caring owners that are willing to help you develop and excel in your present and future.

We are growing! Come join our team!

Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. This location is one of the originals to the franchise and we are looking for a hospitality professional to help us maintain a team of excellence and superb service.