Restaurant Leader Trainee — Fast-Track to Manager

7-Eleven; Dickson (TN); On-site; USD 40,000 - 70,000; Full time

Benefits offered by this job

401K Plan

Paid PTO Plans

Health insurance

Tuition Reimbursement

Monthly bonus/incentive potential

Job summary

7-Eleven is seeking a Restaurant Manager in Tennessee to lead store operations and develop a high-performing team through training and coaching. You will ensure excellent customer service and compliance with health standards while driving store results.

The role emphasizes merchandising execution, leadership development, and using store reports to implement improvements. A strong track record in supervision and a commitment to promoting from within are highly valued.

Qualifications

• High school diploma or GED preferred.
• Experience in restaurant management preferred.
• Strong customer service and leadership skills.

Responsibilities

• Oversee customer service leadership, training, and coaching for restaurant staff.
• Maintain high retention by developing leaders and empowering employees.
• Ensure restaurant conditions meet policies, procedures and health standards.
• Oversee merchandising and marketing programs.
• Utilize P&L and store reports to drive changes.

Education

High School diploma or GED

Tools

Microsoft Word

Microsoft Excel

Job description

7-Eleven is seeking a Restaurant Manager in Tennessee to lead store operations and develop a high-performing team through training and coaching. You will ensure excellent customer service and compliance with health standards while driving store results.

The role emphasizes merchandising execution, leadership development, and using store reports to implement improvements. A strong track record in supervision and a commitment to promoting from within are highly valued.