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Restaurant Kitchen Manager

Red Robin

Aurora (CO)

On-site

USD 56,000 - 69,000

Full time

30+ days ago

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Job summary

An established industry player in the dining sector is seeking a passionate Restaurant Kitchen Manager to lead their kitchen team. This role is pivotal in ensuring the smooth operation of kitchen activities while maintaining high standards of food quality and guest experience. The ideal candidate will have a strong background in management, exceptional leadership skills, and a commitment to fostering a positive work environment. With opportunities for growth and a culture that values improvement, this position offers an exciting chance to contribute to a dynamic team dedicated to delivering exceptional service and culinary excellence.

Benefits

Uncapped Bonus Program
Referral Bonuses
Free Shift Meal
50% Discount on Food
Closed on Thanksgiving and Christmas
Growth Opportunities
Health Insurance
401k Retirement Plan
Paid Parental Leave
Paid Time Off

Qualifications

  • Must be 21 years of age with 2 years of management experience.
  • Strong communication and leadership skills are essential.

Responsibilities

  • Ensure seamless kitchen operations while upholding company standards.
  • Manage inventory, ordering, and key P&L lines for restaurant success.

Skills

Leadership Skills
Communication Skills
P&L Knowledge
Team Management
Problem Solving

Education

High School Diploma or Equivalent
Management Experience

Tools

Microsoft Excel
Microsoft Outlook
Microsoft Word
Workday
Aloha
Hotschedules

Job description

Restaurant Kitchen Manager page is loaded

Restaurant Kitchen Manager

Apply locations Aurora, CO. 1491 South Havana (80012) Havana time type Full time posted on Posted 4 Days Ago job requisition id R-032846

Compensation Range: 56,485.00 - 68,800.00

The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards, crafting an unparalleled experience for Guests through scratch cooking, unique artisanal American food, and gourmet burgers. Responsible for inventory, ordering and key P&L lines this position is critical to our restaurant success. Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality.

The role is also eligible to enjoy:

  • Share in the financial success of your restaurant with an uncapped bonus program
  • Referral bonuses for bringing new members to our team
  • Free shift meal and 50% discount on Red Robin food for your family
  • Closed on Thanksgiving and Christmas
  • Excellent opportunities to grow with us

To qualify for this role a great candidate has:

  • Must be 21 years of age
  • 2 years of management experience
  • Open Availability (including but not limited to nights, weekends, holidays)
  • Reliable transportation
  • Strong communication and exceptional leadership skills. Ability to motivate, inspire, and develop a passionate team dedicated to execution, hospitality, and service
  • Strong P&L knowledge
  • Able to obtain required certifications/permits as required by state/local law
  • Working knowledge in Microsoft Excel, Outlook & Word

Preferred:

  • Knowledgeable of local and State health codes
  • Experience with Workday, Aloha, NBO, and Hotschedules
  • Experience managing a team

Red Robin is an equal opportunity employer. We love hearing from great people who share our passion for unbridled hospitality.

Legal Disclosures

Pay Range (Base Pay): Pay range disclosed above.

Other Types of Compensation (subject to qualifications and requirements): Variable Bonus, Referral Bonus, Employee Stock Purchase Program, Paid Parental Leave.

Insurance (subject to qualifications and requirements): Health, vision, dental, life, accident, critical illness, and hospital indemnity coverage (must be 18+).

Retirement Benefits (subject to qualifications and requirements): 401k retirement plan (with company match to 4% of pay).

Paid Time Off (subject to qualifications and requirements): 0.03846 hours for each 1 hour worked.

Paid holidays: Our restaurants are typically closed on Thanksgiving Day and Christmas Day. Full salary is provided for workweeks with those holidays.

Application Window: Red Robin accepts applications on an ongoing basis.

Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun

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