Restaurant HVAC-R & Refrigeration Technician

Cotti Foods Corporation; Los Angeles (CA); On-site; USD 55,000 - 85,000; Full time

Job summary

Cotti Foods Corporation is seeking an HVAC-R Technician to provide daily maintenance for equipment, electrical, heating, HVAC/Refrigeration, plumbing, and related tasks at Wendy's and Taco Bell locations in the Los Angeles area.

The role requires 2 years of equipment repair experience with preferred EPA Type II and Universal certifications. Travel is required to service multiple sites in Southern California, and strong reading of schematics is necessary for diagnostics.

Qualifications

• 2 years of equipment repair experience in the service industry preferred.
• EPA Type II License preferred.
• EPA Universal Certification preferred.
• High School diploma or equivalent.
• Accredited technical/vocational training preferred.
• Proficiency with MS Office Suite.
• CFESA certification preferred.

Responsibilities

• Develop a work schedule to minimize impact on customer service and restaurant operations.
• Estimate time and cost of repairs and equipment.
• Inspect and diagnose standard malfunctions in restaurant equipment.
• Prioritize and complete needed equipment repairs promptly.
• Repair and perform preventative maintenance on restaurant equipment (fryers, grills, walk-in freezers/coolers, ice machines, ovens, etc.), electrical systems, heating systems, HVAC/Refrigeration, plumbing, painting.
• Respond to emergency service calls for repair.
• Work to implement preventative maintenance procedures as defined by company representatives.

Skills

Mechanical aptitude

Electrical aptitude

Read wiring diagrams

Interpersonal skills

Valid driver's license

Independent work

Education

High School diploma or equivalent

Vocational/Technical School

EPA Type II License

EPA Universal Certification

CFESA certification (preferred)

Job description

Cotti Foods Corporation is seeking an HVAC-R Technician to provide daily maintenance for equipment, electrical, heating, HVAC/Refrigeration, plumbing, and related tasks at Wendy's and Taco Bell locations in the Los Angeles area.

The role requires 2 years of equipment repair experience with preferred EPA Type II and Universal certifications. Travel is required to service multiple sites in Southern California, and strong reading of schematics is necessary for diagnostics.