Restaurant Hourly Manager – Murfreesboro, TN, Memorial Blvd

Cook Out Restaurants; Murfreesboro (TN); In loco; USD 22.000 - 30.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive pay

Bonus potential

Work-life balance

Full benefits

401k matching

Paid vacation or time off

Free meals

Descrizione del lavoro

Cook Out in Murfreesboro, TN is looking for an energetic Hourly Restaurant Manager to join our fast-paced team. You’ll lead daily operations, coach staff, and ensure a top-notch guest experience across all touchpoints.

In this hands-on role, you’ll manage front-of-house and kitchen activities, monitor performance, control costs, and collaborate with teammates to drive excellence and growth while maintaining a high-energy, guest-focused environment.

Competenze

• 1 year of management experience in a restaurant preferred.
• Strong communication and leadership skills.
• Ability to multitask in a fast-paced setting.

Mansioni

• Lead & Develop: Coach, train, and recognize talent to build a world-class team.
• Operations: Manage all aspects of a high-volume restaurant, from front counter to grill.
• Performance: Meet and exceed standards for food, labor, and costs through smart planning.
• Customer Service: Ensure every visit is fast, friendly, and high-quality.

Conoscenze

Leadership

Team management

Coaching

Training

Customer service

Communication

Multitasking

Fast-paced

Descrizione del lavoro

Hourly Restaurant Manager – Cook Out

Join one of the fastest-growing QSR companies in the business!

At Cook Out, we aren’t just flipping burgers; we’re building careers. We are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. If you thrive in a fast-paced environment and love rewarding work, your next big move starts here.

Why Lead at Cook Out?

We are a performance-based company. That means where you go in your career is entirely up to you. We work hard, we have fun, and we reward excellence.

The Perks:

Competitive Pay: Based on experience

Bonus Potential: Additional performance based bonuses

Work-Life Balance: 4–5 day work weeks with flexible scheduling.

Full Benefits: Medical, Dental, Vision, and Life Insurance (available after 90 days).

Financial Security: 401k with up to 4% matching.

Time Off: Paid vacation + Thanksgiving and Christmas Day off.

The Goods: Free food while you work!

What You’ll Do

Our Hourly Managers are “hands on” leaders. You won’t just be watching from the sidelines—you’ll be working side-by-side with your team to deliver an amazing experience for every customer.

Key Responsibilities:

Lead & Develop: Coach, train, and recognize talent to build a world-class team.

Operations: Manage all aspects of a high-volume restaurant, from the front counter to the grill.

Performance: Meet and exceed standards for food, labor, and paper costs through smart planning.

Customer Service: Ensure every visit is fast, friendly, and high-quality.

What We’re Looking For

Experience: At least 1 year of management experience (Restaurant experience is a major plus!).

Communication: Ability to lead a large team and interact effective with customers.

Speed: A “fast-paced” setting should be where you shine. You must be able to multitask under pressure.

Leadership: A proven track record of coaching and training successful employees.

Ready to start your career?

If you have the drive and the hustle, we have the opportunity.