Restaurant GM: Lead Teams, Grow Leaders, Elevate Hospitality

Dunkin' - Franchisee Of Dunkin Donuts; Cape Coral (FL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Health, dental, and vision coverage

401(k) with company matching

Paid time off

Employee discounts

SNHU tuition discount

Job summary

Quality Brand Group in Cape Coral, Florida, is seeking a Restaurant Manager to lead a fast-paced Dunkin’ location. You will drive service speed, coach shifts, and ensure top-notch hospitality that reflects the RAISE culture.

You’ll recruit and develop Team Members and Shift Leaders, manage scheduling, inventory, cash handling, food safety, and local marketing. Join a growing organization that rewards strong results with bonuses and benefits.

Qualifications

• Must have QSR experience with drive-thru focus.
• 1–3 years restaurant management experience.
• Hands-on approach; develop team into General Managers.
• Passion for hospitality and community.

Responsibilities

• Lead speed of service, especially in the drive-thru, and coach a fast, friendly team.
• Oversee scheduling, inventory, cash handling, food safety, sanitation and brand standards.
• Grow sales and profitability through smart cost control and local marketing.
• Create an inclusive workplace where everyone contributes and grows.

Skills

QSR experience

Drive-thru leadership

People development

Operations management

Scheduling

Job description

Quality Brand Group in Cape Coral, Florida, is seeking a Restaurant Manager to lead a fast-paced Dunkin’ location. You will drive service speed, coach shifts, and ensure top-notch hospitality that reflects the RAISE culture.

You’ll recruit and develop Team Members and Shift Leaders, manage scheduling, inventory, cash handling, food safety, and local marketing. Join a growing organization that rewards strong results with bonuses and benefits.