Restaurant GM: Lead Team, Guest Experience & Growth

Salem's Fresh Eats; Florida; On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive salary

Growth opportunities

Health, dental, and vision insurance

Paid time off

Employee meals and discounts

Continuous leadership training

Job summary

A dynamic restaurant brand in Florida seeks a General Manager dedicated to leading a high-performing team. The role includes responsibilities in operations management, staff development, guest experience, and financial oversight. Ideal candidates have proven leadership skills in fast-paced environments, strong communication abilities, and a positive, motivational approach. This full-time position offers competitive pay, benefits including health insurance and paid time off, and opportunities for growth in a vibrant workplace.

Qualifications

• Proven leadership experience in a restaurant or fast-paced hospitality environment.
• Flexibility to work evenings, weekends, and holidays.
• Must have valid Driver's License.

Responsibilities

• Recruit, train, and lead restaurant staff.
• Ensure every guest has a positive experience.
• Oversee all daily restaurant operations.
• Achieve sales and profit goals while managing costs.

Skills

Leadership experience

Strong communication skills

Problem-solving skills

Ability to motivate teams

Financial acumen

Education

High school diploma or equivalent

ServeSafe certification

Job description

A dynamic restaurant brand in Florida seeks a General Manager dedicated to leading a high-performing team. The role includes responsibilities in operations management, staff development, guest experience, and financial oversight. Ideal candidates have proven leadership skills in fast-paced environments, strong communication abilities, and a positive, motivational approach. This full-time position offers competitive pay, benefits including health insurance and paid time off, and opportunities for growth in a vibrant workplace.