Restaurant GM - Lead Team, Guest Experience & Growth

Socket.dev; Brandon (MS); On-site; USD 60,000 - 90,000; Full time

Job summary

Socket.dev is seeking a General Manager to lead our Brandon, Mississippi restaurant. You will direct daily operations to deliver a positive guest experience while achieving sales and profit objectives.

Responsibilities include supervising Assistant Managers and Team Members, training staff, managing schedules and budgets, maintaining quality, safety, and cleanliness, and ensuring brand standards across all areas of the operation.

Qualifications

• Professional oral and written communication skills.
• Organization and time management skills.
• Works well under pressure.
• Able to solve problems effectively.
• Able to take and give direction.
• Flexible as business needs dictate.
• Team player with a guest-service mindset.
• Excellent attendance and reliability.
• Willingness to work all shifts when the restaurant is open.

Responsibilities

• Direct operations to ensure a positive guest experience and profitability.
• Supervise Assistant Managers and Team Members and ensure training.
• Develop and implement advertising and promotional campaigns.
• Monitor budget and schedule to control labor costs.
• Maintain quality, safety, sanitation, and brand standards.
• Oversee inventory, waste, and theft prevention.
• Ensure cash controls and asset protection.
• Coordinate maintenance and ensure cleanliness of facilities.

Skills

Oral and written communication

Organization & time management

Working under pressure

Problem solving

Direction taking/giving

Flexibility

Team player

Service orientation

Attendance

Shift flexibility

Job description

Socket.dev is seeking a General Manager to lead our Brandon, Mississippi restaurant. You will direct daily operations to deliver a positive guest experience while achieving sales and profit objectives.

Responsibilities include supervising Assistant Managers and Team Members, training staff, managing schedules and budgets, maintaining quality, safety, and cleanliness, and ensuring brand standards across all areas of the operation.