Restaurant GM: Lead Service, Ops & Team

Hillstone Restaurant Group; Los Angeles (CA); On-site; USD 100,000 - 110,000; Full time

Benefits offered by this job

Performance-based pay

Paid vacation

Medical coverage

Relocation opportunities

Job summary

Hillstone Restaurant Group is seeking to join the management team in a dynamic hospitality environment. A structured 8-week training program will launch your leadership role across dining room and kitchen, followed by key responsibilities in staff development, inventory control, and operational excellence.

You'll engage guests to elevate service experiences, collaborate with the management team, and contribute to the restaurant's ongoing success.

Responsibilities

• Leading, training, and mentoring staff.
• Overseeing inventory management and ensuring operational efficiency.
• Hiring and developing team members.
• Supporting daily operations and maintaining high standards of service.
• Engaging with guests to create memorable dining experiences.
• Collaborating with a management team to ensure the restaurant's success.

Skills

Leadership

Mentoring

Guest service

Job description

Hillstone Restaurant Group is seeking to join the management team in a dynamic hospitality environment. A structured 8-week training program will launch your leadership role across dining room and kitchen, followed by key responsibilities in staff development, inventory control, and operational excellence.

You'll engage guests to elevate service experiences, collaborate with the management team, and contribute to the restaurant's ongoing success.