Restaurant GM: Lead People, Profit & Guests

Shake Shack; Darien (CT); On-site; USD 75,000 - 96,000; Full time

Benefits offered by this job

Weekly Pay

Meal Discounts

401k Plan with Company Match

Paid Time Off

Paid Parental Leave

Health/Dental/Vision Insurance

Employee Assistance Program

Job summary

Shake Shack in Darien, CT is seeking a Restaurant General Manager to lead daily operations, coach a diverse team, and ensure exceptional hospitality and guest experiences.

You will manage inventory, quality, safety, payroll, scheduling, and budgets while driving sales and profitability in a high-volume environment. This role rewards strong leadership, financial acumen, and a passion for teamwork and guest satisfaction, with weekly pay and growth opportunities.

Qualifications

• Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced environment.
• Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
• Ability to learn and train others on all aspects of the Shack operations.
• Demonstrated ability to champion hospitality and motivate team members.
• Strong leadership skills with a focus on coaching and achieving excellence.
• Knowledgeable in all financial aspects of business operations.
• Minimum 3 years of P&L responsibilities.
• Food handler certification, preferred.
• Willingness to work flexible hours.

Responsibilities

• Lead, coach and develop team members
• Manage inventory, quality, and safety protocols
• Meet and exceed financial and profitability goals by managing budget
• Maintain top-notch standards of excellence and hospitality
• Drive sales and profits while developing people
• Implement company policies, procedures, and strategies to promote effective local and state health and safety code compliance.
• Manage payroll and scheduling
• Promote the brand in the local community through word-of-mouth and restaurant events

Skills

Restaurant operations

People management

Leadership

Budgeting

Training

Job description

Shake Shack in Darien, CT is seeking a Restaurant General Manager to lead daily operations, coach a diverse team, and ensure exceptional hospitality and guest experiences.

You will manage inventory, quality, safety, payroll, scheduling, and budgets while driving sales and profitability in a high-volume environment. This role rewards strong leadership, financial acumen, and a passion for teamwork and guest satisfaction, with weekly pay and growth opportunities.