Restaurant GM: Lead Guest Experience & Team Growth

Ontario Trillium Foundation

Enterprise (AL)

On-site

USD 52,000 - 70,000

Full time

14 days+
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Job summary

KFC in Enterprise is seeking a Restaurant General Manager to lead the team and drive guest satisfaction, food quality, and operational excellence. You will own the restaurant's performance metrics and guide the staff to deliver memorable experiences for every guest.

You will mentor and onboard new hires, champion training, and coordinate with area leaders to push the business forward in a fast-paced environment. This role demands strong leadership and a passion for guest service.

Qualifications

  • Ownership of your restaurant's success metrics and lead restaurant team to reach goals
  • Lead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant and fresh meals
  • Grow and mentor your KFC family through training, development and onboarding new team members
  • Lead communications of your team's goals, upcoming promotions, business updates, etc.
  • Inspire the overall positive and collaborative family environment
  • Partner with other Restaurant General Managers and Area Leaders to grow and move the business forward

Responsibilities

  • Ownership of your restaurant's success metrics and lead restaurant team to reach goals
  • Lead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant and fresh meals
  • Grow and mentor your KFC family through training, development and onboarding new team members
  • Lead communications of your team's goals, upcoming promotions, business updates, etc.
  • Inspire the overall positive and collaborative family environment
  • Partner with other Restaurant General Managers and Area Leaders to grow and move the business forward

Job description

KFC in Enterprise is seeking a Restaurant General Manager to lead the team and drive guest satisfaction, food quality, and operational excellence. You will own the restaurant's performance metrics and guide the staff to deliver memorable experiences for every guest.

You will mentor and onboard new hires, champion training, and coordinate with area leaders to push the business forward in a fast-paced environment. This role demands strong leadership and a passion for guest service.

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