Restaurant GM - Lead Growth & Service Excellence

Domino's; Irving (TX); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Competitive Base Salary

Bonus Potential

Paid Time Off

Medical & Dental Insurance

Vision Insurance

401K

Advancement opportunities

Job summary

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Responsibilities include managing store operations, driving results, controls on costs, inventory, safety, and image standards while delivering best-in-class customer service and increasing sales potential. The role emphasizes staff recruitment, development, and teamwork in a fast-paced environment.

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills

Responsibilities

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Skills

Customer service

Leadership

Problem-solving

Communication skills

Teamwork

P&L, cost, labor management

Decision-making

Conflict resolution

Education

High School diploma or equivalent

Job description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Responsibilities include managing store operations, driving results, controls on costs, inventory, safety, and image standards while delivering best-in-class customer service and increasing sales potential. The role emphasizes staff recruitment, development, and teamwork in a fast-paced environment.