Restaurant GM: Growth, Balance, Early Close

bob-evans; Elyria (OH); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Job summary

Bob Evans in Elyria, Ohio, is seeking a General Manager to oversee daily operations and lead staff in delivering exceptional service. This role involves training employees, ensuring profitability, and maintaining high standards of food quality and cleanliness.

The ideal candidate boasts strong leadership skills, extensive experience in restaurant management, and a commitment to customer satisfaction. This position offers competitive pay up to $70,000 per year, health benefits, and a work-life balance.

Qualifications

• Management responsibilities in accordance with the Company’s policies
• Recruiting, hiring, and training employees
• Coach and mentor team members

Responsibilities

• Manage daily operations and staff of the restaurant
• Provide leadership and direction to all direct reports
• Maximize table turnover and sales per guest

Skills

Excellent communication skills

Strong interpersonal skills

Conflict resolution abilities

Planning and organization skills

Exceptional guest service

Education

High School diploma or equivalent

4-6 years prior experience in a family or casual dining restaurant

College or culinary schooling preferred

Job description

Bob Evans in Elyria, Ohio, is seeking a General Manager to oversee daily operations and lead staff in delivering exceptional service. This role involves training employees, ensuring profitability, and maintaining high standards of food quality and cleanliness.

The ideal candidate boasts strong leadership skills, extensive experience in restaurant management, and a commitment to customer satisfaction. This position offers competitive pay up to $70,000 per year, health benefits, and a work-life balance.