Restaurant GM Assistant: Growth, Guest Experience & Ops

Village Inn; Albuquerque (NM); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

On-The-Job Training

Flexible Hours

Direct Deposit Available

Health Insurance

Dental insurance

Vision insurance

Paid Time Off

Job summary

Village Inn in Albuquerque is seeking an Assistant/General Manager to oversee all staff, budgets and restaurant operations of the local unit. The role includes formulating strategy, guiding teams and enforcing policies to ensure guest satisfaction and financial performance.

As a key leader, you will manage day-to-day operations, design growth plans, maintain budgets, monitor health and safety compliance, and develop staff through training.

Qualifications

• High School diploma or GED required; some advanced studies preferred.
• Minimum 2 years restaurant management experience.
• Excellent communication and organizational skills; ability to train and coach staff.

Responsibilities

• Oversee day-to-day operations.
• Design strategy and set growth goals.
• Maintain budgets and optimize expenses.
• Ensure health and safety compliance.
• Oversee recruitment and staff training.
• Prepare regular reports for upper management.

Skills

Operational management

Communication skills

Financial analysis

Equipment proficiency

English proficiency

Computer skills (MS Office / POS)

Education

High School diploma or GED

Restaurant management experience

Tools

POS Systems

Job description

Village Inn in Albuquerque is seeking an Assistant/General Manager to oversee all staff, budgets and restaurant operations of the local unit. The role includes formulating strategy, guiding teams and enforcing policies to ensure guest satisfaction and financial performance.

As a key leader, you will manage day-to-day operations, design growth plans, maintain budgets, monitor health and safety compliance, and develop staff through training.