Restaurant General Manager - Operations & People Leader

Denny's - 5124; Los Angeles (CA); On-site; USD 21,000 - 28,000; Full time

Job summary

Denny's in Los Angeles is seeking a General Manager to lead daily operations, ensure guest satisfaction and drive financial results. You will manage staff, control food quality, safety standards, and inventory while upholding the brand promise.

Qualifications include 2+ years in restaurant leadership, ServSafe certification, strong communication, and the ability to work day and evening shifts, weekends, and holidays as schedules rotate. Reliable transportation a must.

Qualifications

• Minimum of two years restaurant, hospitality or retail experience. Additional operations and/or leadership experience strongly preferred.
• Associate's or Bachelor's degree preferred or equivalent combination of education and experience
• ServSafe Certification required
• Great communication skills
• Proven ability to solve problems
• Strong business acumen to understand financial statements and contributing factors
• Ability to work day and evening shifts, weekends, and holidays as the schedules are rotated
• Reliable transportation

Skills

Communication skills

Problem solving

Business acumen

Flexible work hours

Reliability

Education

Associate's or Bachelor's degree preferred

Equivalent education/experience

Job description

Denny's in Los Angeles is seeking a General Manager to lead daily operations, ensure guest satisfaction and drive financial results. You will manage staff, control food quality, safety standards, and inventory while upholding the brand promise.

Qualifications include 2+ years in restaurant leadership, ServSafe certification, strong communication, and the ability to work day and evening shifts, weekends, and holidays as schedules rotate. Reliable transportation a must.