Restaurant General Manager - Lead with Purpose & Growth

Firehouse Subs; Middleburg (FL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Quarterly Bonus

Flexible schedules

Leadership development programs

Opportunities for growth

Job summary

Firehouse Subs in Middleburg, FL is seeking a Restaurant General Manager to lead the restaurant operations, drive results, develop leaders, and deliver a mission that goes beyond the counter. You will partner with your District Manager to guide sales, profitability, and guest experiences, while building a purpose-driven team committed to service, teamwork and community involvement.

If you have a people-first leadership style, strong communication, and a track record of solving problems to

Qualifications

• Minimum 18 years of age with a High School Diploma or GED.
• 2+ years of restaurant leadership experience with operational and/or financial responsibility.
• People-first leadership style with strong communication skills and a focus on developing others.
• Ability to solve complex problems and make confident, sound business decisions.
• Commitment to delivering great guest experiences, upholding Firehouse Subs standards, and building a strong, purpose-driven team culture.

Responsibilities

• Deliver great guest experiences by setting expectations for fast, friendly service and resolving guest issues with care and urgency.
• Develop leaders and teams by hiring, onboarding, coaching, and supporting Assistant Managers, Hourly Shift Coordinators, and Team Members.
• Own the business by driving restaurant performance across sales, profitability, and operational excellence.
• Drive community presence by maintaining Firehouse Subs standards, ensuring regulatory compliance, and building local engagement that supports the brand’s purpose.

Skills

Leadership

Communication

Team development

Guest experience

Decision making

Problem solving

Education

High School Diploma or GED

Job description

Firehouse Subs in Middleburg, FL is seeking a Restaurant General Manager to lead the restaurant operations, drive results, develop leaders, and deliver a mission that goes beyond the counter. You will partner with your District Manager to guide sales, profitability, and guest experiences, while building a purpose-driven team committed to service, teamwork and community involvement.

If you have a people-first leadership style, strong communication, and a track record of solving problems to