Restaurant General Manager - Lead Teams & Guest Experience

Chipotle Mexican Grill; Harrisonburg (VA); On-site; USD 51,000 - 71,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Quarterly bonus program

Tuition assistance

Paid time off

Career growth

Job summary

Chipotle Mexican Grill in the United States is seeking a General Manager to lead from the front, hire and develop great people, build a winning culture, and run a strong business. You’ll join a team committed to Cultivating a Better World while sharpening your leadership and operations skills along the way.

If building teams and growing a business excites you, keep reading to learn more about this opportunity to lead restaurant operations and drive guest satisfaction.

Qualifications

• Previous restaurant management experience including scheduling, P&L, food safety, and recruiting.
• Strong leadership and people development capabilities.
• Ability to drive sales through community engagement and marketing initiatives.

Responsibilities

• Be guest obsessed by upholding standards of excellence and hospitality.
• Ensure speed of service, accuracy, and a positive guest experience.
• Be responsible for the full employee lifecycle, including recruitment and performance management.
• Train and develop crew members, shift leaders, and Apprentices using Chipotle’s training tools.
• Direct our team to deliver accurate and on-time digital orders.
• Manage day-to-day operations, including scheduling, P&L control, and sales forecasting.
• Ensure the dining room stays clean and the restaurant is guest-ready.
• Uphold food safety, operational, and compliance standards.
• Be accountable for annual sales and cash flow targets.
• Work schedules to cover lunch, dinner, and weekend shifts.

Skills

Guest obsession

Leadership

People development

Recruiting

Job description

Chipotle Mexican Grill in the United States is seeking a General Manager to lead from the front, hire and develop great people, build a winning culture, and run a strong business. You’ll join a team committed to Cultivating a Better World while sharpening your leadership and operations skills along the way.

If building teams and growing a business excites you, keep reading to learn more about this opportunity to lead restaurant operations and drive guest satisfaction.