Restaurant General Manager: Lead Teams & Drive Growth

Anchor Point Management Group; Franklin (IN); On-site; USD 62,000 - 90,000; Full time

Job summary

Buffalo Wild Wings is seeking a Restaurant General Manager in Franklin, IN to lead daily operations, drive guest satisfaction, and maximize sales and profits. You will oversee staff, training, scheduling, and compliance, while building a high-performance team.

The role emphasizes strong leadership, cost controls, and accountability for achieving financial and service standards across departments. A focus on development and retention of managers and team members is essential.

Qualifications

• Minimum of 2 years restaurant or retail management experience, preferably with full-bar exposure.
• High school education or equivalent required.
• Strong organizational and communication skills; ability to lead diverse teams.

Responsibilities

• Lead restaurant operations to meet sales and profitability goals.
• Develop staffing plans and schedules to ensure proper coverage.
• Coach and develop managers and hourly staff; conduct performance reviews.

Skills

Staff leadership

Budgeting

Cost controls

Communication

Training

Education

High school diploma or equivalent

Job description

Buffalo Wild Wings is seeking a Restaurant General Manager in Franklin, IN to lead daily operations, drive guest satisfaction, and maximize sales and profits. You will oversee staff, training, scheduling, and compliance, while building a high-performance team.

The role emphasizes strong leadership, cost controls, and accountability for achieving financial and service standards across departments. A focus on development and retention of managers and team members is essential.