Restaurant General Manager: Lead Teams, Delight Guests

Taco Bell; Nashville (TN); On-site; USD 50,000 - 70,000; Full time

Job summary

A prominent fast-food chain in Nashville is seeking a Restaurant General Manager to lead a team and ensure outstanding customer service. Responsibilities include hiring, training, and scheduling staff, as well as addressing customer issues and managing the restaurant's financial plans. The ideal candidate will possess strong leadership and communication skills, with at least 2-4 years of supervisory experience. This role offers the chance to build a strong team and create a positive work environment.

Qualifications

• High School Diploma or GED a must; college degree preferred.
• 2-4 years supervisory experience in food service or retail.
• Must have reliable transportation and basic computer skills.

Responsibilities

• Lead the restaurant team and support a positive work environment.
• Manage hiring, training, and schedule deployment of staff.
• Address customer issues and manage restaurant budget.

Skills

Leadership

Communication

People development

Analytical skills

Education

High School Diploma or GED

College or University Degree

Job description

A prominent fast-food chain in Nashville is seeking a Restaurant General Manager to lead a team and ensure outstanding customer service. Responsibilities include hiring, training, and scheduling staff, as well as addressing customer issues and managing the restaurant's financial plans. The ideal candidate will possess strong leadership and communication skills, with at least 2-4 years of supervisory experience. This role offers the chance to build a strong team and create a positive work environment.