Restaurant General Manager: Lead Team & Growth

Taco Bell; Katy (TX); On-site; USD 45,000 - 60,000; Full time

Job summary

A fast-food franchise in Katy, Texas, is seeking a Restaurant General Manager responsible for overseeing operations, managing a team, and ensuring excellent customer service. Ideal candidates will have supervisory experience, strong leadership skills, and a commitment to developing their team. This position requires a high school diploma, with a preference for further education. The role provides an opportunity for growth in a fast-paced environment.

Qualifications

• 2-4 years supervisory experience in food service or retail environment.
• Must be at least 21 years old.
• Basic personal computer literacy.

Responsibilities

• Oversee the operation of the entire restaurant.
• Hire and develop employees.
• Manage restaurant budget and financial plans.

Skills

Leadership and communication skills

People development

Analytical skills

Basic business math and accounting skills

Education

High School Diploma or GED

College or University Degree preferred

Job description

A fast-food franchise in Katy, Texas, is seeking a Restaurant General Manager responsible for overseeing operations, managing a team, and ensuring excellent customer service. Ideal candidates will have supervisory experience, strong leadership skills, and a commitment to developing their team. This position requires a high school diploma, with a preference for further education. The role provides an opportunity for growth in a fast-paced environment.