Restaurant General Manager - Lead Team, Earn Up to $100K

Border Foods LLC; Austin (MN); On-site; USD 50,000 - 100,000; Full time

Benefits offered by this job

Top pay up to $100,000 per year

Best of the Best trip to Mexico

Bonus program up to $40,000 annually

Tuition reimbursement

Medical/Dental/Vision benefits

Free food

Paid Time Off

Vacation/Sick/Holiday pay

Equal Opportunity Employer

Job summary

Border Foods LLC in Minnesota seeks a General Manager to lead the restaurant operation, build a strong team, and ensure guests enjoy great food and a friendly experience.

The role requires at least three years in restaurant or retail, ServeSafe certification, and a high school diploma. You’ll work a demanding schedule with 50+ hours weekly, driving Border Foods’ core values of accountability, integrity, family, excellence, teamwork and empowerment.

Qualifications

• Minimum of three years restaurant or retail experience, or combined experience and education.
• ServeSafe Certified.
• Must be at least 18 years of age.
• High school diploma or equivalent.

Responsibilities

• Oversee the operation of the entire restaurant and build a strong team.
• Provide a safe, welcoming and supportive environment for employees and guests.
• Drive fast and friendly service while ensuring quality food and customer experience.
• Manage scheduling, labor costs, and adherence to company policies.
• Recruit, train and develop team members and Shift Leaders.

Job description

Border Foods LLC in Minnesota seeks a General Manager to lead the restaurant operation, build a strong team, and ensure guests enjoy great food and a friendly experience.

The role requires at least three years in restaurant or retail, ServeSafe certification, and a high school diploma. You’ll work a demanding schedule with 50+ hours weekly, driving Border Foods’ core values of accountability, integrity, family, excellence, teamwork and empowerment.